Edible Oil Filter

Clean edible oil Clean Pass

• 1. Excellent effect of elimination of animal fat and insoluble foreign substances -
      Complete elimination of smell of frying ingredients and seasoning, animal fat and harmful substances
  
• 2. Reduced acid value of oxidized edible oil - Drastic reduction in acid value of edible oil oxidized by heat,
      water and air in the process of repeated use of frying
• 3. Restoration to clean edible oil like water - Restoration of dark-colored edible oil to clean oil like
      water through automatic vacuum absorption

Characteristics of the product

• 1. Patent No. 0416582
• 2. Utility Model No. 0231418 & No. 0244382
• 3. Acquired Environment Q Mark in 2004
• 4. Acquired Venture Business Certification in 2004

How to use

1. Remove filtered animal fat by using a scoop on a regular basis.	2. Pour 24-hour-old or older used edible oil into a filter at the upper part of the product	3. Put edible oil into a filter and turn it on
4. Filtered oil is refined by a circulation motor	5. 18 liters of edible oil is refined and discharged in 3 to 4 hours	6. Differences in color, smell and viscosity of new oil, used oil and refined oil

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